Breakfasts will be served at your hotel. Dinners will be in local taverns serving Greek dishes recommended by your local Trip Leader.

Sample Breakfast Menu:

• Greek cheese, fresh bread, Greek yogurt, Greek honey, marmalade, fresh fruit, ham, fresh eggs, filter coffee, Greek coffee, fresh juice, fresh milk, cake, and cookies.

Sample Lunch Menu:

• Greek salad, ham and cheese pie, tzatziki (traditional yogurt garlic dip), Gyros, souvlaki.  

Sample Dinner Menu:

• Greek salad, spinach pie, tzatziki (traditional yogurt garlic dip), fava (chickpea dip) zucchini balls, stuffed tomatoes and peppers, lamb with potatoes, chicken with rice, rooster with lasagna.

We do our best to accommodate dietary restrictions. Most meals can be modified for special requests and food allergies.

You will be staying in 3-star boutique hotels close to the city/town center. Some hotels will have elevators, while others do not. We recommend packing as light as possible. 

Accommodations are double occupancy. Solo travelers will be paired with someone of the same gender.

You can request a friend to be your roommate at checkout. If you'd prefer not to have a roommate, private room options are available upon request, subject to hotel availability for an extra charge.

Please contact bookings@under30experiences.com for more details.

Moderate. This trip is a good mix of activity and relaxation and includes moderate physical activities. 
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Participants should expect to be active 3-4 hours most days. An active lifestyle is helpful though not required to enjoy the trip.

Of course! This is your trip, and you don’t have to participate in anything you don’t want to. We can also help you set up other optional activities if you'd rather do that.
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Please be aware that opting out of included activities will not change the price of your trip.

You will spend two nights and two days in Athens. We strongly recommend arriving early or extending your stay if you want to take full advantage of this historic city.

You’ll be in private vehicles for drives in Athens, Paros, Naxos, and Santorini. 
When we travel to the islands we’ll use public ferries like the locals.

The best time to visit Greece’s islands is during the warmer months of May-September. During these summer months, you’ll be able to take full advantage of the beautiful beaches and summer activities. July and August tend to be the country’s busiest months so we’ll avoid these months in order to minimize crowds as much as possible.

Credit cards are widely accepted by stores, hotels, and restaurants in Greece. However, smaller cafes and shops may not accept credit cards so make sure you carry enough cash to cover small purchases. Please let your credit card company know you’re traveling overseas.

Tipping is not obligatory, however, appreciated, especially when great service is provided.

The water in Athens is potable however, the water on the islands is not. Wherever water is not potable, there is easy access to purchase bottled water. We recommend buying large water jugs to reduce plastic waste. 

Feel free to reach out to our all-star customer service team at info@under30experiences.com or by calling 1 (888) 839-2086.